Shelled edamame stir-fried with butter, garlic and ground pepper.
Golden outside and filled with juicy chicken on the inside, served with choice of salt and pepper, or tomato sauce.
Jalapeno sauteed in soy sauce and garlic.
Jumbo shrimp, green and red peppers. Lightly fried and honey glazed. Chili mayo sauce.
Light, refreshing cucumber salad packed with flavor from a zingy dressing, and garlic.
Tender baby back ribs evenly coated with house-made sweet and sour sauce.
A unique wild black mushroom with tangy flavor, and crunchy texture.
1st course: Served with buns, cucumber, green onion & sweet sauce.
2nd course: Stir-fried duck meat with XO sauce
1st course: Served with pancakes, cucumber, green onion & sweet sauce.
2nd course: Duck soup with cabbage & tofu.
Chicken cubes and cashew coated with peppercorn, and a balanced sauce made of soy sauce, vinegar, and sugar.
Chicken strips tossed with sticky honey, and lemon sauce.
Crispy chicken pieces tossed in a sweet and savory honey sesame sauce, topped with sesame seeds.
Sizzling chicken cubes coated with house special syrupy sweet and sour sauce, plus a hint of chili. Served on hot iron sizzling plate.
Sizzling diced chicken, onion, green and red pepper. Served on hot iron sizzling plate.
Tender and silky chicken with a whirlwind of spicy, and umami flavors.
Thin-sliced chicken breast marries with the flavors of fresh basil leaves and sweet soy sauce.
Bring luck home by enjoying the ginormous pork meatballs simmered in a lip-smacking, well flavored braising liquid.
Sizzling beef slices sautéed with mushroom, onion, and coated with house-made black pepper sauce. Served on hot iron sizzling plate.
Tender, gelatinous, and aromatic Chinese red braised pork belly coated with our house special sauce.
Sizzling crispy, juicy lamb pieces coated with a bold cumin chili spice mix, stir fried with onion, garlic, and cilantro. Served on hot iron plate.
Sizzling authentic stir-fried beef with sweet, and garlicky flavors. Served on hot iron sizzling plate.
Premium beef tenderloin seared in a fiery wok, and tossed in house-made black pepper sauce, on top of crispy rice noodle.
Sliced tender beef, green onion, dried red pepper. Brown sauce.
Bring luck home by enjoying the ginormous pork meatballs simmered in a lip-smacking, well flavored braising liquid.
Sizzling beef slices sautéed with mushroom, onion, and coated with house-made black pepper sauce. Served on hot iron sizzling plate.
Tender, gelatinous, and aromatic Chinese red braised pork belly coated with our house special sauce.
Sizzling crispy, juicy lamb pieces coated with a bold cumin chili spice mix, stir fried with onion, garlic, and cilantro. Served on hot iron plate.
Sizzling authentic stir-fried beef with sweet, and garlicky flavors. Served on hot iron sizzling plate.
Premium beef tenderloin seared in a fiery wok, and tossed in house-made black pepper sauce, on top of crispy rice noodle.
Sliced tender beef, green onion, dried red pepper. Brown sauce.
Smooth, tender Yuzi tofu (tofu-like food made with eggs) and shrimp braised in white sauce.
Crispy pan-seared shrimp with candied walnuts for a perfect balance of sweetness, savory, and passion fruit flavors.
White, flaky Ribbon Fish fried, and braised in house special sweet and sour sauce.
Stir-fried prawns with a whirlwind of spicy, and umami flavors.
Soft shell crabs coated with panko, deep fried, and served with salted egg yolk.
Enhanced flavor of fresh shrimp, scallop, mushroom, and asparagus by coating XO sauce.
Smooth, distinctively crisp grass carp slices on top of mung bean sprouts in sweet soy sauce.
Delicious fish head with pickled chopped red pepper, soy sauce, ginger, onion, garlic, and other species for bright red color, strong flavor, and tender meat.
Legendary dish of filleted, fried fish smothered in a sweet and sour sauce.
Crunchy green beans, coated with minced garlic, and tossed over high heat for a bold flavor.
Popular Sichuan spicy, tongue-numbing dish made with silken tofu.
Coated pieces of silken tofu cubes cooked to crisp, and sautéed with an aromatic blend of salt, white pepper, Chinese five spices, garlic, onions, and some chilies.
Sweeter and tenderer Bok Choy in garlic flavor.
Super green sautéed over high heat with oyster sauce for simple yet satisfying flavor.
A simple chicken and fresh basil stir fry but full of herbal flavor.
Fried crispy eggplants with a savory sauce made with light soy sauce, vinegar, and chili peppers.
Traditional Chinese vegetable dish with hand-selected bok choy lightly stir-fried over high heat and fragrant braised dried Chinese mushrooms.
Stir-fried eggplant and string bean in Malaysian style. **Sauce contains peanuts.
Choice of Chicken ($13), Beef ($14), Shrimp ($15), Veggie ($13) or Mix ($15)
Tangy broth featuring silken tofu.
Available Monday — Friday: 11:00am — 3:00pm.
Served with choice of white rice or fried rice ($2 extra), and hot & sour soup.
Sizzling beef slices sautéed with mushroom, onion, and coated with house-made black pepper sauce.
Sizzling diced chicken, onion, green and red pepper. Served on hot iron sizzling plate.
Sizzling beef slices sautéed with mushroom, onion, and coated with house-made black pepper sauce.
Sizzling chicken cubes coated with house special syrupy sweet and sour sauce, plus a hint of chili. Served on hot iron sizzling plate.
Bring luck home by enjoying the ginormous pork meatballs simmered in a lip-smacking, well flavored braising liquid.
Tender, gelatinous, and aromatic Chinese red braised pork belly coated with our house special sauce.
Crispy chicken pieces tossed in a sweet and savory honey sesame sauce, and topped with sesame seeds.
Sizzling beef slices sautéed with mushroom, onion, and coated with house-made black pepper sauce.
Chicken cubes and cashew coated with peppercorn, and a balanced sauce made of soy sauce, vinegar, and sugar.
Jasmine / Black Tea / Chrysanthemum 茉莉香片/红茶/菊花茶
Coke / Diet Coke / Sprite / Dr. Pepper
Mulan Exclusive! Each cocktail features Chinese baijiu and represents one of the Four Great Chinese Beauties.
East meets West. Chinese baijiu and Texas cowboy punch makes for a perfect blend with notes of cherry, pineapple and citrus.
Chinese baijiu blended with fresh pineapple juice and citrus makes a playful cocktail that tastes like a beachy getaway.
A bold cocktail with natural lime and fruit flavors blended with Chinese baijiu.
Cool, sweet and creamy blend of pineapple and coconut flavor and Chinese baijiu.
Notes of pear, strawberry and pastries
Medium level of dryness and sweetness
Low level of dryness and high level of sweetness
Notes of blackberry, cherry and mocha
Notes of cherry, baking spices and florals
Notes of plum, cherry and toasted butter
Notes of cherry, strawberry, smoke and other earthy notes
Notes of cherry, cedar, raspberry and strawberry
Notes of cherry, blueberry, vanilla, spice and cedar
Notes of cherry, berries and cocoa
Notes of cherry, strawberry, baking spice and mocha
Notes of blackberry, boysenberry and vanilla
Notes of cherry, plum, blackberry, baking spice and herbs
Notes of meadow flowers, pears and golden apple
Notes of passionfruit, melon and grapefruit
Notes of lime, apple and honeydew melon
Notes of grapefruit, lemongrass and pear
Notes of many tropical fruits and citrus
Notes of smoke, cooked apple, honeysuckle and vanilla
Notes of lime, nectarine, peach, vanilla and oak
Notes of honeysuckle, white flowers and sweet vanilla
Notes of citrus, tropical fruit and orchard fruit
Notes of citrus, white flowers, white peach and cranberry